ilmscore | Prediction Details
"there are cases we have seen some reports in which some people um they have a higher risk for certain autoimmune diseases. Um and the trigger we found is connected to an ingredient called sulfurine which is a required antioxidant which is in plenty in uh broccoli. So these people when you have a higher dosages of sulfurine this gene get triggered."
By Finance With Sharan | December 17, 2025 | Pending
From video
Why Healthy People Still Get Cancer & Heart Attacks | Genetic Risks Explained Ft. Dr. Sajeev | FWS84 00:13:42 - 00:14:08
Interpreted Prediction
High consumption of sulforaphane, an antioxidant abundant in broccoli, can trigger autoimmune diseases in individuals with a genetic predisposition.
AI Evaluation Notes
The prediction discusses a potential trigger for autoimmune diseases related to sulforaphane, which is difficult to concretely verify in a general context. Further research is needed to assess the validity of this prediction.

Prediction Details

Topic
Broccoli and Autoimmune Diseases

Comments

0 comments

Be the first to share your thoughts.

Like this prediction?

Join to make your opinion count.